Choco-Banana Smoothie


  • 2 bananas, peeled and chopped
  • 2 tablespoons raw cacao powder
  • 1 tablespoon cacao nibs
  • 1 tablespoon carob powder
  • 2¾ cups Almond Milk
  • 1 teaspoon ground cinnamon
  • 1 teaspoon maca powder (optional)
  • 1 teaspoon spirulina (optional)


Put the bananas in a freezer bag, seal and freeze overnight.

The next day, put all the ingredients into a blender or food processor and blend at high speed until smooth and creamy.