Lemon Coconut Smoothie

Ingredients:

  • 1 cup frozen mango chunks
  • ½ lemon, peeled
  • 1 cup fresh spinach
  • ¼ unpeeled zucchini, chopped
  • ¾ cup water
  • 4 ice cubes, or more to taste
  • 1 tablespoon coconut oil, melted

Preparation:

Combine mango chunks, lemon, spinach, zucchini, water, ice cubes, and coconut oil in a high-speed blender; blend until smooth.