- 1 cup dairy-free milk
- 2 cups frozen pineapple chunks
- 1 banana
- 1 tablespoon fresh turmeric, grated (or 1 teaspoon ground turmeric)
- 1 teaspoon fresh ginger, grated (or 1/3 teaspoon ground ginger)
Add all of the ingredients to a blender and blend for 30 seconds on high, or until creamy.